Elegant. Comforting. Full of personality.
 
This standout vegetarian gnocchi dish offers a delicious contrast of flavours and textures. Soft, pillowy gnocchi is tossed with roasted pumpkin for natural sweetness, then balanced by the sharp creaminess of gorgonzola and topped with house-caramelised walnuts for a golden crunch. Finished with fresh herbs, it’s rich, comforting and visually stunning — perfect for autumn or winter weddings and special events.
 
Whether served as part of a share-style sit-down feast or from our buffet station at a cocktail-style event, this dish never fails to impress.
 
Highlights:
 
Vegetarian-friendly (V)
House-made gnocchi and hand-roasted pumpkin
Warm, rustic flavours are perfect for both casual and elegant occasions
Finished with fresh parsley and our signature walnut crunch
 
A signature dish that hits both comfort and class — and one that guests talk about long after the event.