Golden, creamy, and bursting with flavour – a standout vegetarian crowd-pleaser.
 
Our Pumpkin & Goat’s Cheese Arancini combine roasted pumpkin and rich, tangy goat’s cheese in a creamy risotto centre, wrapped in a crispy golden crust. Each ball is fried to perfection and served with a drizzle of herbed aioli or creamy sauce (optional), creating a warm, indulgent bite that’s full of contrast and flavour.
 
Ideal for weddings, grazing tables, or cocktail parties across the Gold Coast, Byron Bay, and Brisbane, these vegetarian arancini are hearty enough to satisfy all types of guests and elegant enough to suit upscale events.
 
Perfect pairings:
 
Match with other warm bites like Meatballs, Truffle Gnocchi, or Lamb Gnocchi.
Add to a vegetarian-friendly menu with items like Caprese Skewers, Napoli Pasta, or Greek Salad Skewers.
Great as a canapé at weddings, alongside Chicken Pesto Tart, Spring Rolls, or Mini Doughnuts.
For a balanced menu, finish with Fruit Skewers or Profiteroles.
 
Whether you're building a vegetarian menu or just adding variety, these arancini offer a luxurious and satisfying bite that guests will keep coming back for.
 
Planning a warm, substantial grazing menu?

Explore our range of arancini, gnocchi, and canapés to create a perfectly balanced event offering.