top of page
A white ceramic dish filled with truffle and mushroom gnocchi, topped with fresh parsley, featuring tender gnocchi.

A decadent vegetarian main – perfect for indulgent events.

 

Savour the earthy richness of our Truffle & Mushroom Gnocchi, a gourmet vegetarian dish ideal for weddings, corporate dinners, or any elegant event. Featuring soft, pillowy gnocchi in a velvety truffle cream sauce with sautéed mushrooms, this meal delivers luxurious comfort in every bite. Refined, comforting, and always a guest favourite.

 

Pair it beautifully with:

 

  • Creamy Lamb Gnocchi or Sorrentina Baked Gnocchi for variety.

  • Elegant canapés like Truffle Arancini or Salmon Blini.

  • Served warm as a plated dish or shared as part of a buffet.

 

Crafted fresh by our Gold Coast catering team and delivered in eco-conscious packaging, this dish brings a restaurant-quality experience to your celebration with no fuss.

Truffle & Mushroom Gnocchi

$10.00Price
Quantity
  • Reheating recommended. Price per head, 10qty minimum.

     

    This is not a full main-size portion. It is designed to be enjoyed alongside other menu items, such as a few canapes, starters, and other mains.

     

    It’s a substantial portion but not a full main size, so it pairs beautifully when ordered with a variety of other dishes. For a main's size portion, order x2 quantity per head.

  • V

bottom of page